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Mozzarella Fellas - Winston-Salem, North Carolina:
- Mozzarella Fellas is known for its authentic Italian cuisine, and their Tiramisu is often praised for its rich flavors.
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Mozzarella Fellas opened its doors on April 7, 2016. Darrell Coltrane and Brian Ricciardi chose 336 Summit Square Blvd in North Winston Salem as home for their culinary venture. With a clear vision on creating a comfortable dining space, and fresh quality Italian fare that gives the feel of grandmas kitchen.
Coltrane and Ricciardi joined forces 8 years prior and worked their way up the ranks in a 14 unit family owned pizzeria chain. After countless nights speaking of branching off and creating their own brand, opportunity presented itself. Together they founded Mozzarella Fellas- a restaurant that would embody their experiences, traditions, and passion for food. Each menu item would be served using only the freshest ingredients and attention to detail.
mozzarellafellas.com/
Phone number: +1 336-377-7179
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Il Corvo Pasta - Seattle, Washington:
- A popular spot for fresh pasta, Il Corvo Pasta is also celebrated for its delectable Tiramisu.
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Address : 217 James St, Seattle, WA 98104, US
Phone number: +1 206-538-0999
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Carrara Pastries - Moorpark, California:
- Carrara Pastries is a renowned Italian pastry shop, and their Tiramisu is frequently lauded for its traditional taste.
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Address: 144 Los Angeles Ave Ste 107B, Moorpark, CA 93021, USA
Phone number: +1 805-552-4250
Menu: moorpark.carraras.com/
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Angelina Ristorante - Bonita Springs, Florida:
- Angelina Ristorante offers a fine dining experience with an excellent Tiramisu to complement its authentic Italian cuisine.
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Address: 24041 S Tamiami Trail, Bonita Springs, FL 34134, USA
Phone number: +1 239-390-3187
Menu: angelinasofbonitasprings.com/
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Eataly - Multiple Locations:
- Eataly, with locations in cities like New York, Chicago, and Los Angeles, is a marketplace and restaurant that often features high-quality Tiramisu.
- Eataly, with locations in cities like New York, Chicago, and Los Angeles, is a marketplace and restaurant that often features high-quality Tiramisu.
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La Mela - New York City, New York:
- La Mela, located in Little Italy, is known for its classic Italian dishes, and their Tiramisu is a favorite among patrons.
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Address: 167 Mulberry St, New York, NY 10013, USA
Phone number: +1 212-431-9493
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Bottega Louie - Los Angeles, California:
- This upscale Italian restaurant and patisserie is celebrated for its beautifully presented Tiramisu among other desserts.
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Bottega Louie is an Italian restaurant, gourmet market, and French patisserie located on the ground floor of the Brockman Building in Downtown Los Angeles. The restaurant is known for its open kitchen and menu of pastas, salads, small plates, pizza, and pastries.
(The Brockman Lofts)
Address: 700 S Grand Ave, Los Angeles, CA 90017, US
Phone number: +1 213-802-1470
Menu: bottegalouie.com/
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Maggiano's Little Italy - Multiple Locations:
- A chain of Italian-American restaurants, Maggiano's is known for its generous portions and well-received Tiramisu.
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Babbo Ristorante e Enoteca - New York City, New York:
- Chef Mario Batali's Babbo is a Michelin-starred restaurant that serves a Tiramisu that has received acclaim from diners.
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Address: 110 Waverly Pl, New York, NY 10011, US
Phone number: +1 212-777-0303
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Rao's - New York City, New York:
- Rao's is a legendary Italian restaurant, and while its Tiramisu is not the only star on the menu, it is often praised for its quality.
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Rao's is an Italian-American restaurant founded in 1896. It is located at 455 East 114th Street, on the corner of Pleasant Avenue in East Harlem, New York City. Rao's has a sister restaurant in Los Angeles.
Address: 455 E 114th St, New York, NY 10029, US
Phone number: +1 212-722-6709
Remember that individual tastes vary, and the "best" Tiramisu can be a matter of personal preference. It's advisable to check recent reviews, explore local recommendations, and, if possible, sample Tiramisu from different places to find your favorite.
FAQs:
What country makes the best Tiramisu?
Tiramisù was invented at the restaurant Le Beccherie in Treviso, a lovely medieval city in Veneto. It is the only place in Italy which claims authorship!
Where in Italy is best for Tiramisu?
The supposed birthplace of Tiramisu in Treviso: Le Beccherie
Whether or not this restaurant is the true birthplace of Tiramisu, it is a great place to try the rich traditional dessert in Treviso. The original restaurant operated by the Campeol family closed in 2014, but it still serves the former owner's recipe.
What is the difference between Italian and American tiramisu?
Authentic Italian Tiramisu is made with raw eggs. In America, due to fear of salmonella, Tiramisu is often made by tempering the egg yolks and substituting heavy whipping cream in place of the egg whites.
Why is tiramisu so expensive?
The main ingredient used in tiramisu is mascarpone cheese which is expensive as it is used to layer the cake.
